Rice and tomato stew, Keeping Track of What You Consume: How to Do It Correctly

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Rice and tomato stew

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We hope you got benefit from reading it, now let’s go back to rice and tomato stew recipe. To cook rice and tomato stew you only need 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to cook Rice and tomato stew:

  1. You need 1 cup of rice.
  2. Prepare of Fresh tomatoes.
  3. You need of Fresh pepper.
  4. Use Tin of tomatoes.
  5. Take of Fresh mackerel fish.
  6. Take of Beef.
  7. Prepare Tin of tomatoes.
  8. Use of Vegetable oil.
  9. Take leaf of Fresh curry.
  10. Get cubes of Knorr.
  11. Provide of Curry powder.
  12. Use of Thyme.
  13. Prepare to taste of Salt.

Steps to make Rice and tomato stew:

  1. Blend your tomato and pepper and set on fire to steam so the water will be drained..
  2. Set a pot of water on fire, pour rice, allow to simmer for about 5mins and wash then pour back into the pour, add required water and a little salt and allow to cook till tender then bring down..
  3. Steam your meat and fish with curry, thyme, onion, seasoning cubes and salt, then set aside.
  4. Place a clean pot of oil on fire, add your onion and then your tomato mix with pepper. Fry for about 10mins then add your tin tomatoes and fry for another 10mins till it's dry and the oil comes up..
  5. Add your meat stock, fish and meat and allow to simmer for about 3mins. Then add your curry leafs, stir together and bring the pot.
  6. Your stew is ready. Serve with boiled yam, white rice, or spaghetti..
  7. Still your favorite chef.. Much love 😍😍#that_delta_guy.
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