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A large variety of instant health snacks is easily accessible. Being healthy and balanced doesnt really need to be a battle-if you let it, it can be quite uncomplicated.
We hope you got insight from reading it, now let’s go back to italian wedding soup recipe. You can cook italian wedding soup using 21 ingredients and 3 steps. Here is how you do it.
The ingredients needed to make Italian Wedding Soup:
- Provide of Meatballs:.
- Take 1/2 pound of ground veal.
- Use 1/4 cup of panko bread crumbs.
- Get 2 Tbsp of parmesan cheese.
- Prepare 1 clove of garlic minced.
- Provide 2 Tbsp of milk.
- Use 1 of egg beaten.
- Provide 1 tsp of salt.
- Take 1/2 tsp of ground pepper.
- Get 1 1/2 tsp of Italian seasoning.
- Take of Soup:.
- Take 2 Tbsp of olive oil.
- Get 1 cup of sweet onion finely chopped.
- Get 1 cup of carrots finely chopped.
- Take 1 cup of celery finely chopped.
- Prepare 2 cartons of chicken stock (about 8 cups).
- Provide 1 tsp of oregano.
- Take 1/2 tsp of ground black pepper.
- Take 1/2 cup of ancini de pepe (small pasta).
- Prepare 2 cups of baby spinach.
- Use 1/4 cup of parmesan cheese.
Instructions to make Italian Wedding Soup:
- Preheat oven to 350 degrees. Mix all ingredients for the meatballs together and shape into small meatballs. Place on a pan lined with parchment paper and bake for approximately 20 minutes or until cooked through..
- Heat olive oil in a large saucepan and saute the onion. Add the next five ingredients for the soup and bring to a boil. Reduce heat and simmer for about 10 minutes. Add the ancini de pepe and simmer for another 6 minutes or until pasta is tender. Add meatballs, spinach and parmesan cheese and cook for 2 more minutes..
- Serve and enjoy!.
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