Appam an rasam, Tracking Your Food: The way to Do It

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Appam an rasam

Before you jump to Appam an rasam recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

Deciding to eat healthily offers great benefits and is becoming a more popular way of living. The overall economy is affected by the number of men and women who suffer from health problems such as hypertension, which is directly linked to poor eating habits. No matter where you look, people are encouraging you to live a healthier way of living but then again, you are also being encouraged to rely on fast foods that can affect your health in a bad way. People typically assume that healthy diets demand a great deal of work and will significantly alter how they live and eat. In reality, though, merely making a couple of minor changes can positively impact daily eating habits.

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Initially, you will need to be very careful when you are shopping for food that you don’t automatically put things in your shopping cart that you don’t wish to eat. As an example, if you have cereal for breakfast, do you ever look to see what the sugar and salt content is before getting it? Eating a bowl of oatmeal will provide you with the energy to face the day while protecting your heart simultaneously. By mixing in fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a positive change to your diet.

Therefore, it should be somewhat obvious that it’s not hard to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let’s go back to appam an rasam recipe. You can have appam an rasam using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to cook Appam an rasam:

  1. Use 100 gm of Suji.
  2. Get 1 cup of Onions.
  3. Prepare 1 cup of Curd.
  4. You need of Rai 1 spoon curry patta.
  5. Get 1 cup of Tamatos.
  6. Use to taste of Salt.
  7. You need 1 cup of instant rasam powder 1 cup cooked tuar dal.
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Steps to make Appam an rasam:

  1. For appam. add all ingredient mix it together make smooth paste now heat oil crakall rai an curry patta pour into the batter mix it well now heat apppam patra grease it poure batter into the patra fry it golden Brown it's ready.
  2. For rasam in 2 cup water mix rasam powder mix it well in a big pan add 2teaspoon rai crakle them add 2hole red chilli fry add curry patta an rasam mix water an dall an boil it with stearing it's ready serve hot.

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