Rice Chicken Soup with Yui’s Egg Noodle Chips, Helping Your To Be Healthy And Strong with Food

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Rice Chicken Soup with Yui’s Egg Noodle Chips

Before you jump to Rice Chicken Soup with Yui’s Egg Noodle Chips recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Healthy eating is today much more popular than in the past and rightfully so. The overall economy is impacted by the number of individuals who are suffering from diseases such as hypertension, which is directly linked to poor eating habits. While we’re constantly being encouraged to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. A lot of people typically assume that healthy diets demand a lot of work and will significantly change how they live and eat. It is possible, however, to make some minor changes that can start to make a good impact on our day-to-day eating habits.

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In order to see results, it is definitely not essential to drastically modify your eating habits. If you desire to commit to a wholesale change, that is OK but the main thing at first is to try to make sure that you are making more healthy eating choices. As you get used to the taste of these foods, you will discover that you’re eating more healthily than you did. Over time, your eating habits will change and your new eating habits will completely replace the way you ate previously.

Thus, it should be somewhat obvious that it’s not hard to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to rice chicken soup with yui’s egg noodle chips recipe. To make rice chicken soup with yui’s egg noodle chips you only need 7 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare Rice Chicken Soup with Yui’s Egg Noodle Chips:

  1. Provide 1 of chicken leg.
  2. Take of spring onion.
  3. Provide of chicken bone.
  4. Provide 1 cup of rice.
  5. Provide 20 cm of spring onion.
  6. Use 1 tablespoon of soy sauce.
  7. Get of green onion.
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Steps to make Rice Chicken Soup with Yui’s Egg Noodle Chips:

  1. Cook chicken, chicken bones and spring onion with 1500 ml water in pressure pan for 20 minutes. Salt and pepper to taste..
  2. Take chicken and other out and put rice in chicken soup and cook for more 10 minutes in pressure pan..
  3. Spring onion topping: Cut onion and put soy sauce and mix..
  4. Yui’s egg noodle chips: here is the ingredients of noodle. More information is on Yui’s Instagram: cookingwith_yui.
  5. Cut dough and fry in vegetable oil..
  6. Put toppings, chicken, spring onion, green onion and fried chips on soup. Enjoy❣️.

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