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Before you jump to Creamy tomato soup recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
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If you want to see results, it is definitely not essential to drastically alter your eating habits. It’s not a bad idea if you desire to make major changes, but the most vital thing is to step by step switch to making healthier eating choices. Soon enough, you will discover that you actually prefer to eat healthy foods after you have eaten that way for a while. As you continue your habit of eating healthier foods, you will see that you won’t want to eat the old diet.
Therefore, it should be fairly obvious that it’s not at all difficult to add healthy eating to your life.
We hope you got insight from reading it, now let’s go back to creamy tomato soup recipe. You can cook creamy tomato soup using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to prepare Creamy tomato soup:
- Take 6 of grated tomatoes.
- Take 2 tbspn of tomato paste.
- You need 2 tbspn of sugar.
- Take 2 of large chopped onion.
- Get 4 of large grated carrots.
- Take 1 of large grated Irish potato.
- Use 2 tbspn of olive oil.
- You need to taste of Salt.
- Provide 1 of tspn black pepper.
- Provide 3 pieces of garlic.
- Get 140 ml of coconut cream.
Instructions to make Creamy tomato soup:
- Prepare all the ingredients. In a pan with heated olive oil,add chopped onions, salt and then heat them on medium low heat till they're soft.
- Then add the grated carrots,grated garlic, sugar, cover and simmer till they're tender..
- Add the grated tomatoes,black pepper, garam masala,tomato paste, grated Irish potato, stir to finely incorporate them..
- Add the coconut cream, 8 glasses of warm water, cover and heat for 30-35 mins to form very fine soup with the right consistency. Then blend it into a more fine rich soup..
- Serve when hot then glaze the cream on top of the soup. Use it as a starter accompanied with an appetizer of your choice..
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