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Before you jump to Apple Baked Brie recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
Opting to eat healthily has many benefits and is becoming a more popular way of life. The overall economy is affected by the number of men and women who are suffering from health problems such as high blood pressure, which is directly related to poor eating habits. There are more and more campaigns to try to get people to lead a healthier way of living and all the same it is also easier than ever to rely on fast, convenient food that is often bad for our health. People typically think that healthy diets demand a lot of work and will significantly change the way they live and eat. Contrary to that information, people can change their eating habits for the better by carrying out several simple changes.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food since you most likely choose lots of items out of habit. For instance, did you ever think to check how much sugar and salt are in your breakfast cereal? One nutritious alternative that can give you a positive start to your day is oatmeal. By putting in fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a good change to your diet.
As you can see, it is not hard to begin making healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to apple baked brie recipe. To make apple baked brie you only need 6 ingredients and 2 steps. Here is how you do that.
The ingredients needed to make Apple Baked Brie:
- Get 1 packages of crescent roll sheet dough.
- Provide 1/2 of apple, thinly sliced.
- Get 1/4 cup of brown sugar.
- Get 8 oz of brie cheese round.
- Use 1/4 cup of chopped pecans.
- Take of crackers ( I used cinnamon sugar pita crackers).
Instructions to make Apple Baked Brie:
- Pre heat oven to 350°. Unroll crescent roll dough. Place cheese in the middle of the dough..
- Place sliced apples on top of cheese. Top with brown sugar and pecans. Wrap dough around cheese, trimming excess. Bake for 20-25 minutes until golden brown..
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