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Before you jump to Meat Lasagna recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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Thus, it should be fairly obvious that it’s not hard to add healthy eating to your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to meat lasagna recipe. You can have meat lasagna using 17 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Meat Lasagna:
- Provide 2 T of EVOO oil.
- You need 2 c of celery, diced.
- Provide 1/2 c of red onion, diced.
- Use 2 lb of ground beef.
- Use 15 oz of sugar-free tomato sauce.
- Get 1 tsp of fresh ginger, minced.
- Take 1 tsp of garlic powder.
- Use 1/2 tsp of salt.
- Get 1/2 tsp of black pepper.
- You need of CHEESE FILLING.
- Provide 15 oz of Ricotta cheese.
- Provide 16 oz of shredded Mozzarella cheese.
- Prepare 1/2 c of Parmesan cheese.
- Prepare 1 of egg.
- Provide 1/2 tsp of fresh garlic, minced.
- Prepare 2 tsp of dried Italian seasoning.
- Prepare 1 tsp of garlic powder.
Instructions to make Meat Lasagna:
- Preheat oven to 350°F..
- In large skillet, heat oil. Add celery and onion, cook until tender..
- Add ground beef, cook until browned. Drain off excess fat..
- Add tomato sauce, garlic, garlic powder, salt and pepper. Simmer 2 min. stirring constantly. Remove from heat..
- In med. bowl, mix cheese ingredients using half the Mozzarella cheese..
- Fill bottom of 9×13-inch baking dish with meat mixture. Top with cheese mixture. Sprinkle on remaining Mozzarella cheese..
- Bake 45-50 min. until golden and bubbly. Cool 10 min. before slicing..
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