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Before you jump to 🇫🇯 Chicken curry Fiji Indian recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
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We hope you got insight from reading it, now let’s go back to 🇫🇯 chicken curry fiji indian recipe. You can have 🇫🇯 chicken curry fiji indian using 19 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to prepare 🇫🇯 Chicken curry Fiji Indian:
- Prepare 1/2 of chicken (cut into small pieces).
- Get 3 of small potatoes (peel and cut each into 4).
- Use 2 of onion medium size (thin sliced).
- Use 3 cm of ginger (pound).
- Get 1 of whole garlic (pound).
- You need 5 of chilli (pound).
- Take of salt.
- Take 1 tsp of fenugreek.
- Take 2 tsp of cumin seeds.
- Provide 1/2 of tsb clove.
- Use 1 of small cinnamon stick.
- Get 1 tsp of cardamon pods.
- Get 1,5 of tomatoes (chopped).
- Use leaves of curry.
- Take 1 tbs of meat masala.
- Take 1 tsp of turmeric powder.
- Use leaves of corriander (chopped for garnish).
- You need of water.
- Provide of cooking oil (some people use ghee/purified butter).
Instructions to make 🇫🇯 Chicken curry Fiji Indian:
- In a hot oil, fry fenugreek, cumin seeds, clove, cardamon pods and cinnamon stick.
- Add onion fry until smooth.
- Add ginger, garlic, chilli, salt (pound it).
- Add tomatoes and curry leave, it should become a paste after stiring around 10 minutes.
- Put meat masala and turmeric powder, stir it.
- Put chicken and potatoes.
- Add water, the cook until the water becomes thick (the pic I put above on the display). check the taste, add salt if needed. garnish with chopped corriander leave..
- Serve with roti/paratha/rice.
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