Curry Vegetables 加里杂菜, Keeping Track of What exactly You Eat: How to Do It Correctly

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Curry Vegetables 加里杂菜

Before you jump to Curry Vegetables 加里杂菜 recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

Healthy eating is today much more popular than it used to be and rightfully so. Poor diet is a contributing factor in health problems such as heart disease and hypertension which can place a drain on the economy. There are more and more campaigns to try to get us to lead a healthier lifestyle and yet it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that many people feel it will take lots of effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, people can change their eating habits for the better by making some modest changes.

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You can get results without having to remove foods from your diet or make huge changes at once. It’s not a bad idea if you want to make big changes, but the most vital thing is to bit by bit switch to making healthier eating selections. As you get used to the taste of these foods, you will realize that you’re eating more healthily than you used to. As you stick to your habit of eating healthier foods, you will find that you won’t want to eat the old diet.

As you can see, it is easy to start to make healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to curry vegetables 加里杂菜 recipe. You can cook curry vegetables 加里杂菜 using 17 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare Curry Vegetables 加里杂菜:

  1. Prepare of Doufu Puffs.
  2. You need of Lady Fingers.
  3. Take of Long Bean.
  4. Provide of Cabbage.
  5. Prepare of Brinjal.
  6. Get 1 tsp of Salt.
  7. Use 3 tbsp of Soy Sauce.
  8. Prepare 2 tsp of Sugar.
  9. You need of Coconut Milk.
  10. Provide of Curry Paste.
  11. You need 5 tbsp of Curry Powder.
  12. You need 1/2 tsp of Turmeric.
  13. Prepare 400 g of Onion.
  14. Use 100 g of Dried Chili's.
  15. Get 30 g of Garlic.
  16. Provide of Curry Leafs.
  17. You need 2 pcs of Lemongrass.
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Steps to make Curry Vegetables 加里杂菜:

  1. All vegetables & doufu puffs cut into size..
  2. Curry Paste: minced all ingredients and cook with +-150ml vegetables oil until chili oil occurred..
  3. Then add in +- 500ml water to boil and add in all the vegetables, salt & sugar to cook & taste. After boiling about 10 minutes then only add in coconuts milk… and time to be served..

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